SPECIALTY SANDWICHES

  • MISO AHI TUNA (Albuquerque Only)

    $12.00

    Ahi Tuna fillet 6 oz, Miso vinaigrette, Wasabi Mayo,
    Spring mix lettuce, Beans Sprouts and Avocado. Serve with a ramekin w/Miso and ramekin of coleslaw.

  • BBQ PULLED PORK

    $11.00

    Slow Roasted – BBQ Sauce – Cole Slaw.

  • GREEN CHILE CHICKEN

    $10.00

    Green Chile – Pepper Jack Cheese – Green Chile Mayo.

  • CRISPY CHICKEN

    $9.50

    Lettuce, Chipotle Mayo, Brioche Bun.

  • 5 STAR VEGGIE BURGER

    $9.50

    Roasted Veggies & Grains.

  • PORTOBELLO STACK

    $10.50

    Crispy Green Chile – Grilled Onions & Mushrooms – Red Chile Ranch Dressing – Provolone – Whole Wheat Bun.

  • FISH SANDWICH

    $9.50

    Haddock Fingers, Avocado, Tartar Sauce, Cole Slaw on a Hoagie Bun

  • GRILLED CHEESE

    $9.00

    Cheddar, Swiss, Provolone – Bacon – Tomato Marmalade – Sourdough.

  • GLUTEN-FREE BUN

    + $0.50

Consuming raw or undercooked meats,
poultry, seafood or eggs
may increase your risk of food borne illness.